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- Primary term
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Culinary Thermometer
Nomenclature
Data record
- Definition
- An instrument consisting of an alcohol or mecury-filled, sealed glass tube equipped with a temperature gauge. Used to measure the temperature of a liquid or solid foodstuff.
- Definition source
- Parks Canada Descriptive and Visual Dictionary of Objects
- English
-
- Term (International)
- Culinary Thermometer
- Inverted term (International)
- Thermometer, Culinary
- French
-
- Term (International)
- Thermomètre pour aliments
- Term Gender (International)
- m.
- Non-preferred Term(s)
- thermomètre
- Note
- May also use "Thermometer" from Thermal T&E
- Date created
- 2010-01-01
- Date updated
- 2020-07-20
- Parks Canada code
- 04-00458
- Nomenclature URI
- https://www.nomenclature.info/nom/4227
Other references to this concept
Exact matching concepts from other linked open data sources
(note : external sources may not have all data in both English and French)
| Data source |
|---|
| Art & Architecture Thesaurus |
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