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Current terminology preferences : Inverted order and International variant
Nomenclature
Data record
- Primary term
-
crock, food storage
- URI
- https://nomenclature.info/nom/4717 (opens semantic view)
- Definition
- A flat-bottomed, cylindrical ceramic receptacle with a rolled lip, equipped with a crock lid, and sometimes handles. Used to hold foodstuffs.
- Definition source(s)
-
- Parks Canada / Parcs Canada, and Canadian Heritage Information Network / Réseau canadien d’information sur le patrimoine. 2009–2018. “Parks Canada Descriptive and Visual Dictionary of Objects / Dictionnaire descriptif et visuel de Parcs Canada.” 2009–2018.
- English
-
- Term (International)
- food storage crock
- Inverted term (International)
- crock, food storage
- French
-
- Term (International)
- pot d'entreposage des aliments
- Term gender (International)
- masculine
- Alternative term(s)
- bocal; cruche; cruchon; pot; pot de grès
- Date created
- 2010-01-01
- Date updated
- 2010-01-01
- Parks Canada code(s)
-
- 04-00251
- Downloads
- JSON-LD, Turtle or RDF/XML
- URL
- https://page.nomenclature.info/nom/4717 (reopens this page)
Other references to this concept
Exact matching concepts from other linked open data sources
Note: external sources may not have all data in both English and French.
| Data source | Label | Language | Match |
|---|---|---|---|
| Art & Architecture Thesaurus | food storage crocks (Art & Architecture Thesaurus) | English | Exact |
- Date modified: