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Nomenclature

Data record

Images for broiler

Secondary term

broiler

URI
https://nomenclature.info/nom/4074 (opens semantic view)
Definition
A metal framework consisting of a rectangular, trapezoidal or round grate extending from a long handle, often equipped with feet. Used for holding food to be cooked over a fire.
Definition source(s)
  • Parks Canada / Parcs Canada, and Canadian Heritage Information Network / Réseau canadien d’information sur le patrimoine. 2009–2018. “Parks Canada Descriptive and Visual Dictionary of Objects / Dictionnaire descriptif et visuel de Parcs Canada.” 2009–2018.
English
Term (International)
broiler
Alternative term(s)
whirling broiler
French
Term (International)
grilloir
Term gender (International)
masculine
Alternative term(s)
gril; gril à viande; grille
Spanish
Term
asadores
External term source
Art & Architecture Thesaurus Online
Date created
2010-01-01
Date updated
2022-07-11
Parks Canada code(s)
  • 04-00227
Downloads
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URL
https://page.nomenclature.info/nom/4074 (reopens this page)
Other references to this concept

Exact matching concepts from other linked open data sources

Note: external sources may not have all data in both English and French.

Matching concepts from other linked open data sources
Data source Label Language Match
Art & Architecture Thesaurus broilers (Art & Architecture Thesaurus) English Exact
Culture.FR: Dénomination - Joconde grilloir (Culture.FR: Dénomination - Joconde) French Exact
Date modified: