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- Secondary term
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Food Scoop
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Nomenclature
Data record
- Definition
- A wooden or metal utensil consisting of an open-ended receptacle attached to a handle. Used to transfer loose foodstuffs from one container or receptacle to another.
- Definition source
- Parks Canada Descriptive and Visual Dictionary of Objects
- English
-
- Term (International)
- Food Scoop
- Inverted term (International)
- Scoop, Food
- Non-preferred Term(s)
- scoop
- French
-
- Term (International)
- Pelle de cuisine
- Term Gender (International)
- f.
- Non-preferred Term(s)
- écope; cuiller; main; main d'épicier; pelle à main; petite pelle creuse; puisette
- Date created
- 2010-01-01
- Date updated
- 2020-07-31
- Parks Canada code
- 04-00433
- Nomenclature URI
- https://www.nomenclature.info/nom/4343
Other references to this concept
Exact matching concepts from other linked open data sources
(note : external sources may not have all data in both English and French)
| Data source |
|---|
| Art & Architecture Thesaurus |
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