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Nomenclature

Data record

Tertiary term

dessert plate

URI
https://nomenclature.info/nom/4870 (opens semantic view)
Definition
An often round ceramic plate measuring anywhere from 18 centimeters (7 inches), with raised edge, sometimes decorated with a pattern. Used to hold desserts as they are consumed during the final course of a meal.
Definition source(s)
  • Parks Canada / Parcs Canada, and Canadian Heritage Information Network / Réseau canadien d’information sur le patrimoine. 2009–2018. “Parks Canada Descriptive and Visual Dictionary of Objects / Dictionnaire descriptif et visuel de Parcs Canada.” 2009–2018.
English
Term (International)
dessert plate
Inverted term (International)
plate, dessert
Alternative term(s)
cake plate; pudding plate
French
Term (International)
assiette à dessert
Term gender (International)
feminine
Alternative term(s)
assiette à gâteau; assiette de dessert
Spanish
Term
platos de postre
External term source
Art & Architecture Thesaurus Online
Date created
2010-01-01
Date updated
2020-08-26
Parks Canada code(s)
  • 04-00691
Downloads
JSON-LD, Turtle or RDF/XML
URL
https://page.nomenclature.info/nom/4870 (reopens this page)
Other references to this concept

Exact matching concepts from other linked open data sources

Note: external sources may not have all data in both English and French.

Matching concepts from other linked open data sources
Data source Label Language Match
Art & Architecture Thesaurus dessert plates (Art & Architecture Thesaurus) English Exact
Culture.FR: Dénomination - Joconde assiette à dessert (Culture.FR: Dénomination - Joconde) French Exact
Wikidata dessert plate (Wikidata) English Exact
Date modified: