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Current terminology preferences : Natural order and International variant
Nomenclature
Data record
- Secondary term
-
cheese dish
- URI
- https://nomenclature.info/nom/5147 (opens semantic view)
- Definition
- An often rectangular or round, glass or ceramic plate with a slightly raised rim; equipped with a box- or dome-shaped cover with a knob or handle on top. Used to hold cheese to be served during a meal in order to keep it moist.
- Definition source(s)
-
- Parks Canada / Parcs Canada, and Canadian Heritage Information Network / Réseau canadien d’information sur le patrimoine. 2009–2018. “Parks Canada Descriptive and Visual Dictionary of Objects / Dictionnaire descriptif et visuel de Parcs Canada.” 2009–2018.
- English
-
- Term (International)
- cheese dish
- Inverted term (International)
- dish, cheese
- Alternative term(s)
- cheese tray
- French
-
- Term (International)
- plat à fromage
- Term gender (International)
- masculine
- Spanish
-
- Term
- queseras
- External term source
- Art & Architecture Thesaurus Online
- Date created
- 2010-01-01
- Date updated
- 2020-08-31
- Parks Canada code(s)
-
- 04-00529
- Downloads
- JSON-LD, Turtle or RDF/XML
- URL
- https://page.nomenclature.info/nom/5147 (reopens this page)
Other references to this concept
Exact matching concepts from other linked open data sources
Note: external sources may not have all data in both English and French.
| Data source | Label | Language | Match |
|---|---|---|---|
| Art & Architecture Thesaurus | cheese dishes (Art & Architecture Thesaurus) | English | Exact |
- Date modified: